Why Great Companies Feed Their People - page 6 | Zerocater

Zerocate Sidebar

Category:

Sustainable Catering Practices Every Event Planner Should Know

By Andy Lavelle | May 03, 2023

Sustainable Catering Practices Every Event Planner Should Know

As more and more people become environmentally conscious, sustainable practices are becoming increasingly important in the events industry. As an…Read More about Sustainable Catering Practices Every Event Planner Should Know

The Future of Catering for Movie and TV Production

By Andy Lavelle | April 25, 2023

The Future of Catering for Movie and TV Production

Catering for movie and TV productions is a unique and often under-explored field within the food service industry. With challenges…Read More about The Future of Catering for Movie and TV Production

Zerocater Raises Its Series C To Build The Future Of The Corporate Cafeteria For The Hybrid Workplace

Executive Communications

By Andy Lavelle | February 16, 2023

Zerocater Raises Its Series C To Build The Future Of The Corporate Cafeteria For The Hybrid Workplace

We’re excited to announce some big news here at Zerocater! We’ve raised $15 million in Series C funding, led by…Read More about Zerocater Raises Its Series C To Build The Future Of The Corporate Cafeteria For The Hybrid Workplace

Meet Your Manager Rahul Sharma, Country Head – India

Employee Spotlight

By Andy Lavelle | August 23, 2022

Meet Your Manager Rahul Sharma, Country Head – India

Welcome to Meet Your Manager where you’ll get a chance to learn about the individual driving Zerocater’s engineering team expansion…Read More about Meet Your Manager Rahul Sharma, Country Head – India

Executive Communications

By Andy Lavelle | April 11, 2022

An evolution of our brand: A refreshed brand identity that reflects our new path forward

After over a decade in business, Zerocater has evolved into a fast-growing technology company helping businesses of all sizes build…Read More about An evolution of our brand: A refreshed brand identity that reflects our new path forward

Meet Your Manager: Steve Crinnion – Head of Revenue Operations

Employee Spotlight

By Andy Lavelle | April 02, 2022

Meet Your Manager: Steve Crinnion – Head of Revenue Operations

Welcome to Meet Your Manager where you’ll get a chance to learn about the individuals driving Zerocater’s revenue operations engine…Read More about Meet Your Manager: Steve Crinnion – Head of Revenue Operations

Meet Your Manager Josh Kameny, Sr. Manager, Culinary Partnership Development

Employee Spotlight

By Andy Lavelle | March 30, 2022

Meet Your Manager Josh Kameny, Sr. Manager, Culinary Partnership Development

Welcome to Meet Your Manager where you’ll get a chance to learn about the individuals driving Zerocater’s culinary partnerships to…Read More about Meet Your Manager Josh Kameny, Sr. Manager, Culinary Partnership Development

Meet Your Manager, Brad Barr, Food Experience Manager

Employee Spotlight

By Andy Lavelle | January 12, 2022

Meet Your Manager, Brad Barr, Food Experience Manager

Welcome to Meet Your Manager where you’ll get a chance to learn about the individuals driving Zerocater’s meal planning engine…Read More about Meet Your Manager, Brad Barr, Food Experience Manager

Meet Your Manager, Srikant Sharma, Chief Revenue Officer

Employee Spotlight

By Andy Lavelle | January 06, 2022

Meet Your Manager, Srikant Sharma, Chief Revenue Officer

Welcome to Meet Your Manager where you’ll get a chance to learn about the leader driving Zerocater’s revenue engine to…Read More about Meet Your Manager, Srikant Sharma, Chief Revenue Officer

Meet Your Manager – Heather McCarthy, Sr. Manager Culinary Partner Sourcing

Employee Spotlight

By Andy Lavelle | December 09, 2021

Meet Your Manager – Heather McCarthy, Sr. Manager Culinary Partner Sourcing

Welcome to Meet Your Manager where you’ll get a chance to learn about the individuals driving Zerocater’s culinary partnership ecosystem…Read More about Meet Your Manager – Heather McCarthy, Sr. Manager Culinary Partner Sourcing

4 567 8

About Zerocater

Zerocater corporate catering and snacks services provide curated meals and snacks to companies for any office occasion. We partnered with a diverse range of local restaurants, caterers, and food trucks alongside a personalized selection of snacks, beverages, and kitchen supplies, all tailored to your teams’ tastes and dietary preferences. Zerocater is currently available in the San Francisco Bay Area, New York City, Los Angeles, Austin, Washington D.C. and Chicago.
More About Zerocater